South Windsor Chamber of Commerce
2007 BUSINESS EXPANSION AWARDS DINNER
Maneeley’s Banquet Facility
March 27, 2007 5:00 - 9:00 pm
$50/person in advance / $60 at door or if invoiced
Call 644-9442 for reservations
| Congratulations to the Expansion Honorees! |
Aerodyne Alloys
Kathleen M. Burr, DMD, PC
Birch Mountain Earthworks
Design Professionals, Inc.
Eastern CT Health Network
Hartford Truck Equipment Inc.
Imperial Oil & Plumbing
Mannarino Builders
Stowe Kitchen & Bath
Van’s RV Center
Wood Memorial Library |
AMK Welding
Bath Fitter
CVS
DST Output
G & R Marine
Hire Logic
O. F. S. Corp.
Post Road Stages
Twin Manufacturing
Atty. Keith Yagaloff |
| Congrats to Business Award Honorees! |
Aerodyne Alloys: Business of the Year
Karen Spada, Mary Kay Cosmetics: Small Business of the Year
Stowe Kitchen & Bath: Beautification Award
Woodcock Refrigeration: Family Owned Business of the Year |
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Thu. 1/25/07 4-5pm & Fri. 1/26/07 10-11am Chamber Orientation Join us for Chamber Orientation Class which reviews member benefits, programs and committees that help local businesses be successful! For new members, for longtime members, for businesses considering membership: Learn about all we have to offer to support and promote local business! All are welcome. Program is FREE
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Wed. 1/24/07 10:30am-1pm Lunch Bunch held at Burton's Grill, 100 Evergreen
Way, South Windsor. Cost is $15 for members and $20 for non-members. Thinking about retirement? What will you do with your business? Attorneys Kevin McCann and Kevin Ferrigno of Tyler, Cooper & Alcorn, LLP will address the various considerations and decisions involved in business succession planning.
*** Please call 644-9442 to RSVP and order your lunch selection. Choices: Classic Cheese Burger, Chicken Salad Sandwich, Grilled Chicken Caesar Salad, Rock Shrimp Risotto ***
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Thank you to Jim Nilsson and Geissler's Supermarket for donating the delicious selection of deserts for our Holiday Social last week. Rave reviews of the Coconut Cream and Carrot Cakes were overheard. There's still time to pick up your holiday deserts from their wonderful bakery.
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Hello, everyone--As you may know, Cheryl Dauphin and I are scheduled to present at the SBSG next Thursday, Jan. 11 at 8:00 a.m. We'll be giving you some good tips on developing your company brochure.
We'd like to make part of our presentation interactive, so if you have a company brochure and would like to get some feedback on the content and design, bring it along! We'll save some time for a "clinic" on 2 or 3 brochures from the group.
Keep in mind, this will be a quick review of your brochure in front of the whole group, so you can't be shy about it!
Looking forward to seeing you next week.
Nancy
p.s. you can see some of Cheryl's graphic design work at www.dauphindesign.com
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The South Windsor Chamber's letter to the Dept. of Public Utility Control on behalf of the business community opposing CL&P's proposed rate hike.
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Read more...
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Periodically
in past years the South Windsor Chamber of Commerce published a town
map as a service to residents, businesses and visitors. Only 100
copies remain of the Chamber’s last map printed in January, 2004.
In recent years, we have found other companies were also producing
maps of South Windsor. At a recent meeting and after much
discussion, the Chamber Board of Directors voted to stop printing
town maps.
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Read more...
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EMPLOYEE BENEFIT: FREE FLU SHOTS
For A Limited Time: Visiting Nurse & Health Services of CT is offering free flu shot clinics to businesses through this Chamber announcement.
Visiting Nurses will arrive at your company with flu shots, staff and the appropriate paperwork. In 10 minutes, each employee can show an insurance card, sign a waiver and get a shot providing protection for the coming months. No Charge for the service; $30 flu shot will be paid by Connecticare, Blue Cross/Blue Shield, Healthnet and Medicare. Contact: Amber Wasielewski at 860-872-9163 x 2304 or
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And for those businesses serving residents of the community, contact Amber if you'd like to provide this free service to the public.
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As a South Windsor Chamber of Commerce member, you have several opportunities to promote your business at no or little cost:
CHAMBER ENEWSLETTER announcements are a free member benefit. Members are invited and encouraged to send emails to the Chamber detailing company news of upcoming events and special offers. We edit messages for brevity as necessary and will publish up to 12 announcements (one per month) free for our members. We ask you send enewsletter items a minimum of 2 weeks prior to your company event to give us time to publish and promote the event for you. Your enews item will also be put on our website, www.southwindsorchamber.org under the Member News category.
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Read more...
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12/11 Mon.
5-8pm Annual Holiday Social & New Business Welcome Come join us
at The Mill on the River Restaurant!
Purchase your ticket for $27 (paid in advance) or $35 at the door. Price includes 2 cocktails and appetizers.
RSVP by Thursday, November 30th!
We are now accepting Door Prize donations for our Holiday Social and New Business Welcome reception, which will be held on Dec 11 at Mill on the River. Your company will be announced in front of the 150 guests that will be attending as the prizes are awarded. Please let us know if you would like to make a donation, and please deliver it to the Chamber office by Dec 5 so that we may include your company name on signage at the event.
*** PLEASE REGISTER FOR THE EVENT BY CALLING 644-9442
OR EMAIL
This e-mail address is being protected from spambots. You need JavaScript enabled to view it
***
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11/28 Tues.
4:30-5:30pm House &
Home Industry Networking Event hosted by The Pampered Chef at The Watson House Bed
& Breakfast. Located at corner
of Sullivan
Avenue and Main Street. Join us for Sue Mazur’s refreshments,
delightful networking and a peek at the beautifully restored B&B now owned
by Brandy & Mike Feldmeier. D’Angelos Super Liquor Mart will be
offering wine tastings and holiday arrangements will be provided by Broad Brook Gardens. FREE and ALL ARE WELCOME. RSVP to Chamber out of courtesy to our hosts
please. 644-9442
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Chamber News
